Le Petit Breton

The bar is open from 7am to 8pm every day from Monday to Saturday evening. Themed evenings are organised, in the form of meal packages, including sports events broadcast on the big screen.

The restaurant offers a "worker's" formula, at lunchtime from Monday to Friday, calf's head on Tuesday and couscous on Thursday. Fridays and Saturdays evening, family formula but also pizzas, on the spot or to take away.

The restaurant can accommodate up to 50 people and can be booked for group meals at the weekend.

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